Consumers who purchased Navitas Organics chia seeds from Whole Foods and Amazon should check their packaging immediately. A voluntary recall has been issued for specific lots due to potential contamination with Salmonella, a bacterium that can cause serious illness. While no illnesses have been reported to date, the company initiated the recall as a precautionary measure following a similar action by its supplier.
Affected Products and Lot Codes
The recall affects 8-ounce packages of Navitas Organics chia seeds sold in stand-up pouches (UPC code 858847000284). Consumers should discard or return the following lot codes, which are printed on the back of the packaging above the nutritional information:
- W31025283 – Best If Used By: End APR 2027
- W31025286 – Best If Used By: End APR 2027
- W31025287 – Best If Used By: End APR 2027
- W31025311 – Best If Used By: End MAY 2027
- W31025314 – Best If Used By: End MAY 2027
- W31025315 – Best If Used By: End MAY 2027
- W31025316 – Best If Used By: End MAY 2027
- W31025317 – Best If Used By: End MAY 2027
Proper disposal and surface sanitation are crucial to prevent cross-contamination. Thoroughly clean and disinfect any surfaces that may have come into contact with the recalled seeds.
Understanding the Risk of Salmonella Infection
Salmonella is a common foodborne illness that can range from mild discomfort to severe, life-threatening complications. Vulnerable populations – including young children, seniors, and individuals with compromised immune systems – are at the highest risk. Even healthy individuals can experience unpleasant symptoms, typically appearing 6 to 72 hours after exposure.
Common Salmonella Symptoms
These include:
- Fever
- Headache
- Diarrhea (sometimes bloody)
- Stomach cramps
- Nausea and vomiting
Symptoms usually resolve within 4–7 days, but dehydration is a major concern. Drinking clear fluids is essential during recovery. In rare cases, the infection can spread to the bloodstream, requiring immediate medical attention.
The FDA and CDC recommend seeking medical care if symptoms are severe or persist. The recall underscores the importance of food safety protocols in supply chains, as even minor contamination can trigger widespread alerts.
This voluntary recall highlights the ongoing need for vigilance in food handling practices and consumer awareness of potential health risks. By following these guidelines, consumers can protect themselves and their families from Salmonella exposure.
